Springlane Nina

Currently out of stock

Product details

The electric pasta machine "Nina" in black has a power of 180 watts and simplifies pasta preparation with automatic functions. With 7 included attachments for spaghettini, spaghetti, spaghettoni, narrow and wide flat noodles, penne, and lasagna, it offers options for different types of pasta. Thanks to the vertical pasta output, the noodles do not stick together and do not break. An included rubber spatula helps to detach the pasta from the machine. Easy cleaning is ensured by dishwasher-safe parts. Removable components such as the pasta attachments, cleaning set, and measuring cup can be stored in the storage compartment. The machine is made of plastic. It has dimensions of 39 x 27.5 x 18 cm and weighs 4.5 kilograms.

Key specifications

pasta variety
DosshouseSpaghetti
Power
180 W
Colour
Black
Container capacity
600 g
Pasta machine Operating mode
Electrical
Item number
13428670

General information

Manufacturer
Springlane
Category
Pasta makers
Manufacturer no.
943621
Release date
25.8.2021

Colour

Colour
Black

Material

Material group
Plastic

Pasta maker properties

Pasta machine Operating mode
Electrical
pasta variety
DosshouseSpaghetti
Container capacity
600 g
Instructions for use and care
Dishwasher safe parts

Power supply

Power
180 W
Cable length
1 m

Voluntary climate contribution

CO₂-Emission
Climate contribution

Scope of delivery

Scope of delivery
1 piece Nina pasta machine2 Lid3 measuring jugsCleaning setRecipe booklet with 21 dough recipes and 3 classic sauces

Product dimensions

Length
39 cm
Width
18 cm
Height
28 cm
Weight
4.50 kg

Ingredients and instructions for use

Ingredients
Plastic.
Instructions for use
Electric pasta machine.

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Reviews & Ratings

Translation: machine translated
Very good85/100
Haus & Garten Test Logo
Rank 3 out of 3Haus & Garten Test3 Nudel-/Pastamaschinen elektrisch im Test - Pasta auf KnopfdruckReleaseJune 2022

Numerous matrices allow the production of a wide variety of pasta types. However, in the test, we repeatedly had some problems with the squeezing: If the dough is a little too dry, nothing comes out. If it is too wet, it sticks to the hook.